Easy Pizza Lunch

Recently we stopped buying loaves of bread and now only purchase Oroweat Sandwich Rounds, the 100% whole wheat variety, after getting on a health kick and trying to add more whole grain to our diets. We use them for hamburger buns and all sandwiches, but my absolute favorite is for mini personal pizza crusts. All you need in addition to the rounds is shredded mozzarella, pizza sauce, pepperonis, Canadian bacon, and/or other toppings you like. The secret is loading on the sauce and the cheese. I bake them for 10-12 minutes in a 425 degree preheated oven. The kids love to make their own, so it is fun to do for a play date - in fact, we were first introduced to these on a play date at the home of our friend, Michelle Brown, and we've been making them ever since.